Restaurants / Eateries / Clubs
Created in 1993 by Philip Chiang and Paul Fleming, P.F. Chang’s is the first multi-unit restaurant concept in the U.S. to honor and celebrate the 2,000-year-old tradition of wok cooking as the center of the guest experience. Since inception, P.F. Chang’s chefs have been hand-rolling dim sum, hand chopping and slicing all vegetables and meats, scratch cooking every sauce and wok-cooking each dish.
Printed courtesy of www.woodlandschamber.org/ – Contact the The Woodlands Area Chamber of Commerce for more information.
9320 Lakeside Blvd., The Woodlands, TX 77381 – (281) 367-5777 – info@woodlandschamber.org